A French toast bake is all the time simpler than dipping and cooking particular person slices of French toast. Not solely is that this casserole simpler, it’s fairly the deal with! As we speak’s baked cream cheese french toast casserole is filled with candy cream cheese and topped with a brown sugar crumble topping. It’s an exquisite recipe for a brunch or breakfast gathering as a result of you possibly can prep the casserole the night time earlier than.
The first assessment was from baker Kristen, who says“This. was. phenomenal. I made it for Christmas breakfast, and it was good! A number of individuals requested me for the recipe! Thanks for sharing!”
As we speak’s cream cheese French toast casserole is certainly one of my favourite all-in-one, all the time crowd-pleasing, homerun breakfast recipes. You don’t want an excuse to make it– the dish tastes simply as pretty on an extraordinary Saturday morning because it does for Christmas brunch. In case you’re not into cream cheese, merely depart it out. You may skip the crumb topping, too. Some readers even layer in 1 cup of recent blueberries for a blueberries & cream model.
So long as you keep on with the bread & egg/milk layers, it’ll be successful.
Excellent for anybody who loves a lot of texture and taste in every chunk
A scrumptious Christmas/vacation/particular breakfast recipe
Simple to organize and feeds a crowd
A handy make-ahead brunch choice
Three Layers to Love
This isn’t your extraordinary bland & soggy breakfast casserole. Somewhat, there are three wonderful texture-packed layers:
French Toast Bread: Pour a fabulously wealthy custard sauce made out of eggs, entire milk, brown sugar, and cinnamon over thick items of bread. Use entire milk for the richest style and texture. The bread soaks this up, particularly if the bread is stale (see subsequent part). The soaking time is longer than it’s when making common particular person french toast, so every part will get fabulously flavorful.
Cream Cheese: To make this casserole further particular, add cream cheese. Mix cream cheese with confectioners’ sugar and vanilla extract to make a candy filling. Be sure you use block fashion cream cheese– the type bought in individually wrapped bricks. We’ll layer spoonfuls of the cream cheese combination with the bread to create cream cheese stuffed french toast. It doesn’t get significantly better for breakfast!
Crumb Topping: Instantly previous to baking, sprinkle the casserole with a brown sugar cinnamon crumb topping made out of brown sugar, flour, cinnamon, and chilly butter. Whereas optionally available, I don’t advocate leaving it out as a result of it provides a crisp-crumbly texture.
High quality Bread. Bread is the primary ingredient in any baked french toast casserole, so don’t skimp right here. Flimsy sliced bread gained’t do you any favors and the casserole normally finally ends up tasting flat and soggy. Somewhat, go for a flowery magnificence like challah bread. French toast made with challah bread tastes 4873% higher than french toast made with some other bread. (I did the mathematics.)
In a single day is Finest. Assemble the bread/cream cheese/custard layers after which earlier than baking it, let it sit in a single day within the fridge. This time offers the crusty bread an opportunity to absorb the cinnamon-spiced egg custard. You possibly can depart the ready french toast casserole within the fridge anyplace from 3-4 hours to 24 hours. I discover the longer the bread soaks, the tastier the casserole. So, fall asleep. Will probably be wonderful.
In Photos: How you can Make Baked Cream Cheese French Toast Casserole
The complete printable recipe is beneath, however let me stroll you thru the method so you understand what to anticipate when it’s your flip within the kitchen.
As pictured above, unfold half of your stale bread cubes right into a greased 9×13 inch or any 3-4 quart baking dish. Make the cream cheese filling and drop random spoonfuls on the bread layer:
Layer the remaining bread cubes on high of cream cheese. Make the egg custard combination. For this you want eggs, entire milk, cinnamon, brown sugar, and vanilla extract. (Word that cinnamon floats to the highest, in order that’s why it appears like numerous cinnamon!)
Pour this over the bread. At this level, you possibly can cowl and refrigerate the casserole for a minimum of 3-4 hours or in a single day. Make the crumb topping and sprinkle over the casserole earlier than baking.
Proper earlier than serving, drizzle the whole casserole with maple syrup or attempt a dusting of confectioners’ sugar. That is french toast performed proper! It’s like French toast, crumb cake, and cheesecake mixed. Sure!!
What to Serve with Baked Cream Cheese French Toast Casserole
The next strategies can full your brunch or breakfast meal, particularly in the event you’re making this dish for Thanksgiving, Easter, mom’s day, father’s day, New Years Day, or any particular morning.
This baked cream cheese french toast casserole is filled with candy cream cheese and topped with a brown sugar crumble topping. It’s an exquisite recipe for a brunch or breakfast gathering as a result of you possibly can prep the casserole the night time earlier than.
1 (12-14 ounce) loaf french bread, sourdough bread, or challah*
8 ounces (224g) block cream cheese, softened to room temperature*
6 Tablespoons (86g) unsalted butter, chilly and cubed
optionally available: maple syrup and/or confectioners’ sugar for topping
Grease a 9×13 inch or any 3-4 quart oven-safe dish with nonstick spray. Slice then minimize the bread into cubes, about 1 inch in measurement. Unfold half of the cubes into the ready baking pan.
Utilizing a handheld or stand mixer fitted with a whisk attachment, beat the room temperature cream cheese on medium-high velocity till utterly easy. Beat within the confectioners’ sugar and 1/4 teaspoon vanilla extract till mixed. Drop random spoonfuls of cream cheese combination on high of the bread. Layer the remaining bread cubes on high of cream cheese. (I like to verify some cream cheese remains to be uncovered on high only for appears.) Put aside.
Whisk the eggs, milk, cinnamon, brown sugar, and remaining vanilla collectively till no brown sugar lumps stay. Pour evenly over the bread. Cowl the pan tightly with plastic wrap and refrigerate for a minimum of 3-4 hours and as much as 24 hours. In a single day is finest.
Preheat oven to 350°F (177°C). Take away pan from the fridge.
Put together the crumb topping: Whisk the brown sugar, flour, and cinnamon collectively in a medium bowl. Minimize within the chilly cubed butter with a pastry blender or two forks. Sprinkle the topping evenly over the soaked bread.
Bake uncovered for 45-55 minutes or till golden brown on high. I normally bake it for 45 minutes as a result of I prefer it softer. Drizzle with optionally available maple syrup or mud with confectioners’ sugar. Serve heat.
Cowl leftovers tightly and retailer within the fridge for 2-3 days.
Make Forward & Freezing Directions: You possibly can prep the dish by means of step 3 as much as 24 hours prematurely. (See step 3.) You can even put together the crumb topping 1-2 days prematurely, cowl tightly, and retailer within the fridge. Sprinkle over the soaked bread instantly earlier than baking. To freeze, put together the recipe by means of step 3 and freeze for as much as 2 months. Thaw in a single day within the fridge, after which proceed with step 4. You possibly can freeze the ready casserole with the crumb topping or add it on proper earlier than baking, however needless to say recent crumb topping all the time offers the dish a little bit extra texture. You can even freeze the leftover baked and cooled casserole for as much as 3 months. Thaw within the fridge, after which reheat to your liking within the microwave or cowl and bake in a 300°F (149°C) till heat all through, a minimum of 20 minutes.
Bread: Day-old, crusty bread is ideal for french toast casseroles. Slice and minimize it into 1-inch cubes and let it sit out uncovered all day. You’ll have about 12 cups of cubed bread– a little bit kind of is ok.
Cream Cheese: Because the cream cheese is just combined with a little bit sugar and vanilla, ensure you are utilizing high quality cream cheese that tastes good. I take advantage of and love full fats Philadelphia model brick-style cream cheese for this dish.
Half Recipe: This recipe can simply be halved in an 8 or 9-inch baking pan. The bake time can be barely shorter, round 30-35 minutes.
Can I add berries? Some readers have added blueberries, blackberries, and/or raspberries sprinkled all through the casserole. Be at liberty to scatter 1 cup of recent berries over the spoonfuls of cream cheese earlier than topping with the remaining bread cubes. I don’t advocate frozen berries.
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